5:2 Fasting – This method allows normal eating for five days a week while restricting calorie intake to about 500-600 calories on two non-consecutive days. It offers flexibility while still promoting fat loss, better blood sugar control, and long-term metabolic benefits.
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16:8 Fasting – This method involves fasting for 16 hours and eating within an 8-hour window, typically between noon and 8 p.m. or 10 a.m. and 6 p.m. It’s a simple and sustainable approach that can support weight loss, improve insulin sensitivity, and boost metabolic health.
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